Looking for the best restaurants in Malaga? This vibrant city on Spain’s Costa del Sol is a paradise not only for sun-seekers but also for culinary enthusiasts. From traditional Spanish tapas to fresh, local seafood, Malaga offers a diverse array of dining experiences that showcase Andalusian flavors and culture. Whether you’re a seasoned foodie or a curious traveler, this guide reveals the top 5 best restaurants in Malaga, where you can truly dine like a local.

1. El Pimpi: A Taste of Malaga’s Heritage

As one of the best restaurants in Malaga, El Pimpi is a beloved cultural landmark that combines rustic Andalusian charm with a touch of celebrity flair, thanks to co-owner Antonio Banderas. Known for its historical decor and lively atmosphere, El Pimpi offers an authentic taste of Malaga’s culinary heritage. Must-try dishes include:

• Ensaladilla Rusa – A classic Spanish potato salad with a local twist.
• Ajoblanco with Mango – A refreshing chilled almond soup, beautifully paired with mango for a unique flavor.
• Classic Fried Fish – A local favorite, especially for seafood lovers.

Explore more about El Pimpi and its top-rated dishes on TripAdvisor.

2. Casa Lola: Tapas Heaven

For those who adore tapas, Casa Lola is a must-visit. This vibrant spot is perfect for casual gatherings, offering an extensive selection of tapas and pinchos in a lively, welcoming setting. If you want to experience authentic Spanish tapas culture, Casa Lola should be on your list. Recommended dishes include:

• Patatas Bravas – Crispy potatoes topped with a flavorful spicy tomato sauce.
• Croquetas de Jamón – These ham croquettes are creamy on the inside and crispy outside, a true Spanish classic.

Discover more about Casa Lola’s popular tapas on TripAdvisor.

3. Cortijo de Pepe: Authentic Andalusian Flavors

If you’re seeking traditional Andalusian cuisine, Cortijo de Pepe near Plaza de la Merced is an excellent choice. Known for its rustic ambiance, this spot captures the essence of Malaga’s food culture. Here, you can enjoy a cozy atmosphere while savoring regional specialties. Top dishes to try include:

• Pulpo a la Brasa – Smoky and tender grilled octopus, a regional delicacy.
• Porra Antequerana – A heartier, thicker version of gazpacho, originating from the nearby town of Antequera.

Learn more about Cortijo de Pepe’s Andalusian flavors on TripAdvisor.

4. El Tapeo de Cervantes: A Modern Twist on Spanish Classics

For those interested in innovative Spanish dishes, El Tapeo de Cervantes offers a fresh, creative twist on traditional flavors. Tucked into a cozy corner of Malaga, this intimate restaurant is popular among locals and visitors alike. Signature dishes include:

• Tataki de Atún – Seared tuna with a zesty dressing, perfect for adventurous palates.
• Grilled Octopus – A modern interpretation of this Spanish classic.
• Squid with Black Rice – An impressive dish featuring rich, savory flavors.

Find out more about El Tapeo de Cervantes on TripAdvisor.

5. Litoral Pacifico: Seafood with a View

For beachside dining, Litoral Pacifico is among the best restaurants in Malaga for fresh seafood. Located along the coastline, this beach bar serves traditional grilled fish on espetos (skewers), offering an authentic seaside dining experience. Ideal for a relaxed lunch or a dinner with an ocean view, Litoral Pacifico’s must-try dish includes:

• Grilled Skewered Fish – Cooked on traditional espetos, giving it a smoky flavor that’s quintessentially Andalusian.

Find more about Litoral Pacifico’s beachside seafood offerings on TripAdvisor.

Share Your Experience

We’d love to hear from you! Share your favorite dining experiences in Malaga in the comments below. Whether it’s a hidden tapas bar, a must-visit beachside restaurant, or your top Andalusian dishes, your recommendations will help fellow food lovers discover the best restaurants in Malaga. Let’s celebrate Malaga’s vibrant culinary scene together!